I got this from babyfit.com
2 cups uncooked macaroni noodles
8 oz cheese product cut into cubes (velveeta)
1/2 cup milk
salt and pepper to taste
1. Cook noodles as directed on package.... drain and return to sauce pan
2. Over low heat, add milk, salt and pepper and cheese to cooked pasta. Stir until cheese is melted and pasta is evenly coated.
Sunday, May 9, 2010
Macaroni and Cheese
Posted by ~military mommy~ at 12:00 PM
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment