Fajitas

So we chose to have Fajitas for dinner tonight...
Fajitas for us are filling and rather quick... the Rice took the longest to cook out of everything but we have enough to make more for lunch tomorrow!

Beef stir fry meat (or cut up flank steak)(i get 2 lbs)
fajita seasoning (the taco bell brand tastes better)(1pkg)
shredded mexican mix cheese
1 can mexicorn
1 can refried beans
sour cream
spanish rice
shredded lettuce
salsa
large tortilla shells

1. Cook the meat until no longer pink and drain
2. Mix the seasoning in with meat with amt of water listed on pkg
3. Prepare rice according to box
4. Heat up the corn and beans
5. Warm up your tortilla shells and add what you want on the shell!